Wildwood Sailing Club
Club celebration organizers, Margrit and Chris planned a wonderful pork roast dinner for the club members and guests. Many hands were on deck to decorate the pavilion, set the tables, prepare and serve the meal of pork with applesauce, stuffing, potato salad and coleslaw. All of the planning and preparations resulted in a delicious celebration feast that was enjoyed in the gorgeous club setting. The chatter and laughter that accompanied the dinner could probably be heard across the lake!